Technology has made life easier in the modern day. The refrigerator and microwave are only two of the many appliances we have in the kitchen that help us live simpler. But did you know that sometimes these technologies can be used against us, transforming good components into bad ones?
Yes, today we will talk about refrigerators and how they can contaminate some of the most often consumed foods. Are you ready for some unexpected discoveries in the kitchen? Let’s get going now!
1. Cooked rice
Rice, our wonderful companion, comes first. In the UK, the National Health Service states that refrigerating rice can cause serious food poisoning. It’s true that fried rice leftovers stored in the fridge for more than a day have the potential to become fatal petri dishes. The maximum amount of time rice should be exposed to the inside of your refrigerator is two hours. Some molds can start to party after that. Heating it repeatedly? That’s just asking for trouble, my friend.
2. Celery
Next are onions. How much they have seen us weep! Onions don’t pair well with the cold. When chilled, their starch turns into sugar and welcomes mold like an old friend. Have you ever refrigerated an onion that has been half chopped? It’s like to laying a red carpet for dangerous bacteria and mold. Because onions are very good at absorbing bacteria, you could really gather all the germs in a room with just one slice of onion. Fantastic, but this is definitely not something you should eat.
3. The onion
Garlic, the flavorful base of so many delectable recipes. It would be like having a mushroom festival if you put it in the fridge. Stored unpeeled and at room temperature, garlic grows well. Refrigeration can damage its nutrients and essential oils, resulting in a loss of flavor and health benefits. as well as eating bad garlic? Not the delicious trip you had hoped for. Think about experiencing nausea, upset stomach, or perhaps liver damage.
4. Ginger
Finally, our zingy friend ginger. You might think it’s a good idea to freeze or refrigerate ginger, but think again. Mold is drawn to this strong-smelling root faster than a wintertime sneeze. That mold as well? Hepatic and renal issues are connected! Fresh ginger relieves gas and bloating due to its potent antioxidants; however, when it has a fuzzy, green coat, these benefits are negated.
That’s it for now. You should never store these four culinary items in your refrigerator, shockingly. Your food will thank you if you follow these directions; it will taste excellent and be safe, free of mold and toxin. Until the next time, happy cooking and even happier eating!
This Historic Image Has Never Been Edited. Take A Closer Look
One name stands out among the others in the field of television magic: Elizabeth Montgomery. Her most famous role may be that of Samantha Stevens, the endearing witch from the hit television series Bewitched.
On April 15, 1933, Elizabeth Montgomery was born in Los Angeles, California, into a family of actresses. She started her acting career at an early age, making appearances in TV series and movies. Acting was almost in her blood.
However, her popularity as Samantha Stevens was largely responsible for her rise to fame. A well-liked sitcom called Bewitched ran from 1964 until 1972. Actor Dick York (later known as Dick Sargent) portrayed Montgomery’s character Samantha, a good-hearted witch who attempts to lead a regular life with her mortal spouse.
Bewitched’s unique blend of humor and enchantment was what made it so remarkable. Funny scenarios frequently resulted from Samantha’s attempts to blend in with the mortal world, especially when her magical abilities landed her into difficulty. But despite everything, Montgomery’s depiction of Samantha enchanted viewers with a dash of enchantment, wit, and grace.
Montgomery was a gifted actress who took on a range of parts over her career in addition to her position as Samantha. She had multiple TV movie appearances, performed on stage, and even assumed more somber roles in dramas.
Montgomery was well-known for her advocacy and kindness off-screen. She advocated for equality and justice by using her platform to speak up for subjects like women’s rights and civil rights.
Elizabeth Montgomery tragically died on May 18, 1995, yet her influence endures because to her classic performances and the charm of Bewitched. New generations are still discovering and falling in love with the fantastical world she helped create today.
Therefore, keep in mind the gifted actress who was behind the enchantment the next time you watch a Bewitched repeat or caught a glimpse of Samantha Stevens twitching her nose: Elizabeth Montgomery, a true television icon.
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