Nicholas Pryor, a well-known actor recognized for his long career in movies and TV, has passed away at the age of 89. Pryor, famous for playing fatherly roles to young stars, died on October 7 at his home in Wilmington, North Carolina, after a battle with cancer. His wife, Christine Belford, shared the sad news with The Hollywood Reporter.
Pryor’s death has left both Hollywood and his fans mourning. A message shared by The Hollywood Reporter on October 8 stated, “Nicholas Pryor was enormously grateful to have been a working actor for nearly 70 years.” He had a long, successful career and was thankful for all the opportunities he had in the entertainment industry.
Jon Lindstrom, one of Pryor’s co-stars from the TV shows Port Charles and General Hospital, also paid tribute to him on Instagram. He called Pryor an “Actor’s actor,” meaning someone who was highly respected in the acting world. But beyond work, Lindstrom shared that Pryor was a close friend. He wrote, “He was my friend, mentor, and even a father figure, not just on-screen but in real life too.” Lindstrom remembered how funny Pryor was and how much fun they had spending time together, especially over good food and wine. Lindstrom said he would miss him deeply.
Fans reacted strongly to Lindstrom’s tribute. Many expressed their sadness, remembering Pryor’s roles in popular shows like Eight Is Enough and Beverly Hills, 90210. One fan wrote, “I’m so saddened by Nicholas Pryor’s passing. He was an amazing actor.” Others shared their shock at the news and thanked Lindstrom for his heartfelt tribute, saying Pryor’s work would always be remembered.
In addition to Lindstrom, Pryor’s agent, Susan Tolar Walters, also shared her sorrow, calling him “one of the nicest people” she had ever met. Jeff Maxwell, who runs a podcast about the TV show MASH*, where Pryor made a guest appearance, also paid tribute to the actor.
Born on January 28, 1935, in Baltimore, Maryland, Pryor’s full name was Nicholas David Probst. He began his acting career on Broadway before moving into film and TV. Over the course of his career, Pryor acted in more than 170 roles, showing his talent in both comedy and drama.
Pryor was best known for his roles in TV shows like The Secret Storm, Beverly Hills, 90210, All My Children, and Another World. He also appeared as a guest star in well-loved series like The West Wing and NYPD Blue. In a video interview shared on YouTube on October 9, Pryor talked about his time on Beverly Hills, 90210 and how much he enjoyed watching his wife, Christine, guest-star on the show. He said it made him happy to see her having such a good time with the cast and crew.
Pryor wasn’t just a TV actor. He also had memorable roles in movies. He appeared in films like Airplane!, Damien: Omen II, and The Hunger Games: Mockingjay — Part 1. He played the father of Tom Cruise’s character in Risky Business and Robert Downey Jr.’s character in Less Than Zero. His last role was in the 2021 movie Halloween Kills.
Nicholas Pryor is survived by his wife, Christine, his daughter Stacey, and his two grandchildren, Auguste and Avril. They will carry on his memory and the impact he left behind in his nearly 70-year acting career.
What those numbers on fruit stickers really mean
When it comes to groceries, we usually pay attention to the brand and the expiry date, but when it comes to fruits and vegetables most of us pick the ripe ones that look appealing to the eye. The truth is that fruits and vegetables are also labeled, but not many pay attention to those numbers mostly because they don’t even know what they stand for.
Numbers on fruit stickers like 9
Numbers on fruits serve more than the single purpose of identify how much the item should ring up. In fact, they provide valuable information about the product. If you notice fruit stickers starting with the numbers 9, out of five digits, it indicates that the fruit has been grown organically.
Number 8
If the five-digit number the fruit is labeled with starts with the number 8, it means the product has been genetically modified. GMO foods are controversial as many believe they cause and trigger allergies. This technology is often used in agriculture to enhance the resistance of crops to pests and diseases, improve tolerance to herbicides, or increase nutritional content.
Currently, researchers still investigate the long-term effects, if any, on humans. Some of the most notable GMO fruits are papayas, apples, plums, strawberries, and grapes, among the rest.
4-digit code
A 4-digit code starting with either number 3 or 4 signifies the food isn’t organically grown. Instead, it has likely been “conventionally grown.” The meaning of conventionally grown food refers to the way they are fertilized. While organic produce uses organic matter like compost and is mechanically or biologically treated for weeds, conventional methods use synthetic fertilizers and pesticides.
The debate about the environmental impacts and possible future health complications involving conventional food-growth methods is ongoing.
Dr. Tamika D. Sims, the senior director of food technology communications in Atlanta Georgia, says both organic and synthetic fertilizers have been “federally regulated.”
According to him, people shouldn’t worry about the numbers on fruits and vegetables they consume but rather focus on reaching a well-balanced diet with a variety of foods needed for good health.
When it comes to picking the right fruits and vegetables, the number of digits also matters. A 4 or 5-digit number indicates where and how the food was grown, in addition to the size and type of food purchased, but when the product is labeled with a sticker consisting of more than five digits, it means it’s not included in the “internationally standardized system.”
For most, going grocery shopping is a dull task they tend to complete as swiftly as possible.
However, knowing that the food we consume is crucial for our survival and maintaining our health and fitness, we should all pay more attention when choosing the food we purchase. The International Federation for Produce Standards is dedicated to “improving supply chain efficiency” which involves, among other responsibilities, ensuring the provision of high-quality ingredients and “establishing and unifying international standards.”
This system was first implemented during the 90’s, when stickers on fruits and vegetables were added. Categorizing these items with numerical codes was to guarantee high quality. The IFPS has issued more than 1,400 such codes. However, since the system is optional, not all fruits and vegetables in stores have been inspected or approved by the IFPS or meet global standards.
Those people who care of the choice of food they consume can find the knowledge behind the meaning of numbers on fruits and vegetables useful. This knowledge can also expedite the self-checkout process by simply entering the PLU code instead of searching for the item by name. The PLU code system is an excellent method to track the delicious and nutritious foods that travel worldwide.
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