Former U.S. President George W. Bush, now 78, joyfully announced the birth of his new grandson on social media.
On Tuesday, August 6, Bush shared a heartfelt photo on Instagram to celebrate the arrival of his daughter Barbara Pierce Bush’s second child with husband Craig Coyne. The couple, who already have a 2-year-old daughter, Cora Georgia, welcomed their son, Edward Finn, just days earlier.
In the sweet photo, Barbara and Craig are seen in a hospital bed, tenderly holding their newborn as they gaze at him with joy. “Welcome to the world, Edward Finn Coyne. @laurawbush and I are proud grandparents of our newest blessing, born on August 4 and lovingly named in honor of his great-grandfathers,” Bush captioned the post. He added, “Congratulations to Barbara, Craig, and big sister Cora Georgia.”
Barbara’s twin sister, Jenna Bush Hager, was the first to share the happy news on Monday, August 5. Jenna, co-anchor of the Today show, expressed her excitement about becoming an aunt again on Instagram, writing, “My sissy had a little mister and I fell madly in love with Edward Finn! ❤️💗👼.”
Jenna’s post included a series of photos from the family’s special moments after Edward’s birth. In one, Jenna is seen feeding her new nephew, while another shows Barbara cradling Edward with Jenna admiring the scene. A third photo captures Edward peacefully resting in his mother’s arms.
Though Jenna didn’t share specific birth details, one of the photos shows Edward wearing a hat from NYU Langone Health, suggesting Barbara may have given birth at the prestigious New York City hospital.
This is not the first time George W. Bush and his wife, Laura, have expressed their joy over becoming grandparents. When Barbara and Craig welcomed their daughter Cora in September 2021, the Bushes released a statement to announce the news.
“With full hearts, @laurawbush and I are delighted to announce the birth of our new granddaughter. Barbara gave birth to Cora Georgia Coyne on September 27, 2021, in Maine – not far from our family home where Barbara and Craig were married,” the couple shared at the time. “Cora is healthy and adorable, and we are proud and grateful.”
Now, with the addition of Edward Finn, the Bush family has even more to celebrate!
Oklahoma Fried Onion Burger
The Oklahoma Fried Onion Burger is the perfect choice if you’re in the mood for a tasty and flavorful burger. This traditional recipe makes a delicious patty that will satisfy any burger enthusiast by combining juicy ground beef with thinly sliced onions.
Ingredients needed to make the Oklahoma Fried Onion Burger are as follows:
One large onion, peeled and cut in half, then thinly sliced
Add pepper and salt.
One pound of ground beef
One spoonful of butter
A single spoonful of vegetable oil
four to eight pieces of American cheese
Pickles, mustard, and mayo to serve
4 toasted hamburger buns
Here’s how to prepare this mouthwatering burger:
To begin, place the thinly sliced onions in a bowl and add 1 teaspoon of salt. Mix them well. In a colander, let the onions sit for thirty minutes, stirring from time to time. Next, move the onions to a sanitized dish towel and extract as much liquid as you can.
Arrange the drained onions onto four distinct stacks on a baking sheet with a rim. Four evenly sized balls of ground beef should be placed on the onion mounds. Firmly press down so that the onions stick to the beef to create 4 inch-diameter patties. Give the steak a liberal amount of salt and pepper.
Melt the butter and vegetable oil in a 12-inch skillet over medium heat. Turn the patties over carefully so that the onion side is facing down in the skillet. Simmer the onions for 6 to 8 minutes, or until they are deeply golden brown and beginning to crisp up around the edges. After turning the burgers over, turn the heat up to high and continue cooking for about two minutes, or until the second side is nicely browned.
Top each burger with one or two slices of American cheese, then let it melt. In the meantime, sprinkle the top buns with mustard, pickles, and mayo. Put a burger on the bottom bun and cover it with the top bun once the cheese has melted.
The ideal blend of tender beef, crunchy onions, and smooth, melted cheese may be experienced when the Oklahoma Fried Onion Burgers are served right away. The ideal way to enjoy these burgers is with a cold drink and your favorite sides. Try this recipe to make a unique and delicious handmade burger that will wow your family and friends.
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