No matter how much time passes by from the time the iconic movie that stole millions of hearts aired, stunning Julia Roberts would always be the Pretty Woman we all fall for.
At 56, the actress defies age, no matter what people think of her looks. For one, she’s all about natural aging and embraces her appearance.
The beloved Hollywood icon has been spotted enjoying a well-deserved vacation recently.
What many noticed is that Roberts gained a few pounds, but looking at her, we can’t help but agree that the saying “beauty comes in all shapes and sizes” is totally accurate.
The great thing about Roberts is that she’s not afraid to put on bikini despite those extra few pounds, and that’s one of the reasons we all love her so much.
Of course, people’s opinions over Robert’s recent photos differ. While some say she’s changed, others are convinced she looks stunning for her age, or any age to be honest.
Her fans always stay by her side and remind us that beauty doesn’t always come from the outside.
For the last 20 years, Roberts has been happily married to Daniel Moder. When they first met in 2000 on the set of The Mexican, Moder was married to then-wife Vera Steimberg. Rumors were that his first marriage broke down because of the Runaway Bride star although she claimed she wasn’t the reason why Moder and Steimberg divorced.
Before tying the knot with Moder, with whom she shared three children, twins Phinnaeus and Hazel and a son Henry, Roberts was romantically involved with actors Dylan McDermott, Matthew Perry, Jason Patric and Liam Neeson. She was briefly engaged to actor Kiefer Sutherland, but the two split mere days before they were supposed to say ‘I do.’
Roberts then married country singer Lyle Lovett and their marriage lasted for two years, from 1993 to 1995. At the time she met Moder, Roberts was said to have dated actor Benjamin Bratt.
Today, the couple are as in love as day one.
The Art of Selecting the Perfect Watermelon: A Guide to Sweetness and Ripeness…
The quest for the perfect watermelon is a summer tradition, synonymous with the pursuit of the sweetest, juiciest fruit to grace picnics and gatherings. This guide distills the essence of selecting a watermelon that promises to be both ripe and sweet, ensuring your summer days are filled with the refreshing taste of this beloved fruit.
Understanding Watermelon Ripeness
The journey to finding the perfect watermelon begins with an examination of the stem. A brown stem signifies a watermelon that ripened naturally on the vine, absorbing the sun’s warmth and the soil’s nutrients until it reached peak maturity. In contrast, a green stem indicates a premature pick, where the fruit was plucked before its time, leaving its potential sweetness untapped.
The Significance of the Yellow Spot
A key indicator of a watermelon’s ripeness is the presence of a yellow spot. This spot, often found on the belly of the fruit, tells a story of the watermelon’s time basking in the sun. A pronounced yellow spot is a testament to the watermelon’s adequate sun exposure, contributing to its ripeness. A faint white spot, or the absence of one, suggests a lack of sunbathing, leading to a less ripe fruit.
Assessing Firmness and Sound
The texture and sound of a watermelon provide critical clues to its internal state. Gently pressing on the watermelon should reveal a slight give, indicating ripeness. A watermelon that feels too hard and unyielding suggests it is underripe. Moreover, the sound a watermelon makes when tapped can reveal its water content—a hollow sound signifies a fruit bursting with water, while a dull sound may indicate a lack of juiciness.
Putting Theory into Practice
With these insights, the pursuit of the perfect watermelon becomes an informed search for specific traits: a brown stem, a prominent yellow spot, a slight give upon pressing, and a hollow sound when tapped. These indicators, when present together, promise a watermelon that is not only ripe but also abundantly sweet and juicy.
Upon bringing your selected watermelon home, the moment of truth arrives as you cut into the fruit. A ripe watermelon will reveal a deep red flesh, an indicator of its concentrated sweetness. The texture will be crisp, yet tender, filled with succulent juices that confirm its ripe status. The taste test is the final verification, where the sweetness of the watermelon fulfills the promise of a meticulously selected fruit.
Enjoying the Fruits of Your Labor
Selecting the perfect watermelon is an art form that combines observation, touch, and sound. The reward for this careful selection process is a watermelon that enhances summer meals and gatherings with its optimal sweetness and hydration. Whether enjoyed in slices, cubes, or as part of a refreshing salad, the perfect watermelon stands as a testament to the joy of summer eating.
The journey to finding the perfect watermelon is marked by attention to detail and an appreciation for the subtle cues nature provides. By following these guidelines, you can elevate your watermelon selection process, ensuring that each fruit you bring home meets the criteria for ripeness and sweetness. Embrace the challenge, and let the quest for the perfect watermelon become a cherished summer ritual.
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