Reporter for the NFL Doug Kyed disclosed that his daughter, who was two years old, died nine months after receiving a devastating diagnosis of leukemia.
Little Hallie Kyed reportedly suffered the devastating blow in April 2023. Doug, her father and a Boston Herald employee, announced on Instagram that his daughter had lost her battle in January 2021.
After Hallie underwent a bone marrow transplant and relapsed, Kyed disclosed that things had become worse.
Doug writes, “On Sunday morning, while Jen and I were holding her hands in bed, Hallie passed away peacefully in her sleep.””Without Hallie, we’re sad and totally lost. Never again will our lives be the same.
Doug stated in a letter after Hallie’s relapse that the family was making an effort to maintain optimism in spite of the clear challenges facing his daughter.The reporter stated at the time, “I’m choosing to stay positive.”
“Hallie has overcome every challenge that AML has set in her path thus far. This will undoubtedly be her hardest test yet, but our spirited little Hallie Bear is more than capable of taking it on.
Nevertheless, Doug acknowledged that “we held out hope for remission because of how brave, strong, and resilient Hallie had been through her entire nine-month battle with acute myeloid leukemia and all of its complications,” adding that “the whole family spent special time at the hospital last week.” Doug added, “Knowing the prognosis was poor when she relapsed after her bone marrow transplant.”
Acute myeloid leukemia, according to the American Cancer Society, begins in the bone marrow and swiftly spreads to the blood. After that, it may spread to the central nervous system, liver, spleen, and lymph nodes.
Doug told the Boston Herald that since his daughter’s diagnosis last year, he had spent over half of his nights at Boston’s Children Hospital.
He clarified, “My wife and I have alternated between taking care of Hallie and our 5-year-old, Olivia, at home.
Jen, Doug’s wife, on the other hand, said that losing her daughter left a void in her heart.
Jen Kyed said, “There is an enormous hole in my heart, and the pain is unbearable.” “I’ll never be able to comprehend how or why something so terrible could occur.”
How to cook corn on the cob with Just 2 Simple
Corn on the cob shines as a top summer produce favorite. Its preparation simplicity and taste make it a seasonal highlight, suitable for numerous delightful recipes.
Key Ingredients: For an enhanced taste, just add milk and butter. “Before placing the corn in the pot, add about a cup of milk and a few tablespoons of butter to the boiling water,” advises the original recipe. This combination infuses the corn with irresistible flavors, transforming it into a mouthwatering dish after just 7-8 minutes of cooking.
Serving Suggestions: If you’re eager to diversify your corn dishes, consider these options:
- Grilled Mexican Street Corn: Perfect for barbecues, this recipe tops grilled corn with a tangy, creamy sauce.
- Summer Corn Salad: A light, refreshing choice for pairing with meals.
- Cheddar Bacon Ranch Corn: A decadent mix of cheddar, bacon, and ranch for a savory treat.These variations ensure your corn on the cob remains a staple at any summer gathering, promising a palette of flavors that cater to all tastes.
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