So I am at Walmart scanning and bagging my almost $300 worth of groceries while the employee that wants $15 an hour “monitors” and then this happened.
Her – why are you double bagging all of your groceries?
Me – excuse me?
Her – you are wasting our bags!
Me – if you don’t likе the way I’m bagging the groceries, feel free to come on over here and bag them yourself.
Her – that’s not my job!
Me – okay, then I will bag my groceries how I please if that’s all right with you.
Her – why are you using two bags?!
Me – because the bags are weak and I don’t want the handles to break or the bottoms to rip out.
Her – well that’s because you are putting too much stuff in the bag. If you took half of that stuff out and put it in a different bag then you wouldn’t need to double bag.
*10 seconds of me just staring at her.
Me – so you want me to split these items in half and put half of them in a different bag so that I don’t have to double bag.
Her – exactly.
Me – so I would still be using two bags to hold the same number of items.
Her – no because you wouldn’t be double bagging.
*me pressing two fingers to my left eye in an attempt to make it stop twitching.
Me – okay so here I have a jug of milk and a bottle of juice double bagged. If I take the milk out and remove the double bagging and just put the milk in the single bag and the juice in that single bag I’m still using two bags for these two items.
Her- no because you are not double bagging them so it’s not the same number of bags.
*me looking around at about 10 other customers who at this point are enjoying the show.
Me- is this likе that Common Core math stuff I keep hearing about?
Her- never mind you just don’t get it.
And with that, she went back to her little Podium so she could continue texting or playing games on her phone or whatever it was she was doing before she decided to come over and critique my bagging skiIIs.
A Nostalgic Kitchen Gadget with Lasting Appeal
Past Events
An inexpensive yet necessary kitchen equipment that has been around since the 19th century is the citrus peeler. With the increasing availability and popularity of citrus fruits, especially in the late 1800s and early 1900s, people started looking for an easy way to peel them. The thick rinds of oranges, lemons, and other citrus fruits were easily sliced through by the early citrus peelers, which were frequently constructed of metal and had sharp hooks or blades.
As home cooking became more common around the middle of the 20th century, citrus peelers’ appearance changed. Plastic peelers were first produced by companies such as Tupperware, which gained popularity because to its robustness and user-friendliness. These peelers were more comfortable to hold since they frequently had ergonomic features. These retro peelers’ simplified, vibrant shapes became famous, capturing the inventiveness and optimism of the post-war period.
Application
The main purpose of a citrus peeler is to remove the outer rind of citrus fruits without contaminating the inner flesh. Conventional peelers frequently feature a small blade or pointed end that slices the skin, enabling sectional skin removal. A spoon-like end that lifts the peel away from the fruit is another feature on some peelers.
Citrus peelers have evolved into useful instruments over time. Although they are most frequently used to peel oranges, lemons, and grapefruits, they can also be used to peel other fruits and vegetables with comparable skins, make garnishes, and zest citrus for cooking. Professional chefs and family cooks alike love citrus peelers for their effectiveness and simplicity of use.
History
The durability and ease of use of the citrus peeler have left a lasting legacy. Old citrus peelers, particularly those from the middle of the 20th century, are now sought-after collectibles because of their nostalgic appearance and usefulness. These tools bring back memories of a bygone era when kitchen appliances were made to last and combined design and function in a way that contemporary products frequently try to imitate.
Even with the availability of contemporary kitchen appliances and peelers, the traditional style of the vintage citrus peeler is still in demand. This classic tool is still in use in kitchens all across the world, demonstrating the enduring appeal of well-designed tools. Old citrus peelers are a treasured element of culinary history, valued by collectors and foodies for their unique combination of elegance, history, and utility.
Last Words
It’s astounding to consider the lengthy and fascinating history of something as basic as a citrus peeler. These tiny gadgets, preserved by their classic style and usefulness, are more than just kitchen equipment; they are relics from our culinary history. Thus, the next time you discover one in your drawer, consider it more than simply a piece of metal or plastic—consider it a piece of history that is continuing to function, one orange peel at a time.
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